The best cheese EVER!!
Chicken and mushroom soup with these little ball things, not unlike tapioca (I really should have been taking notes)
Foie Gras with eel and beetroot jelly
Mackerel with liquorice and raw apple
Trout in champagne sauce with trout caviar
Calvados
Something slightly seaweedy with goats cheese and oyster juice - not my favourite
Hazelnut and coffee tart
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